Small batch roasted coffee by Master Coffee Roaster, Dominic Murgido.
Coffee availability subject to change depending on supply & demand .
It’s All About The Bean had its origin in Bennington, VT in 2010 as the name of a small business that roasted their own coffee beans in a coffee shop. After a few years it transferred its business to an online platform for a year then relocated to Pennsylvania and is now a hobby by its founder and master coffee roaster, Dominic Murgido.
All of the coffee beans are personally roasted in small batches to ensure freshness and quality. When ordering, please know that we take pride in providing you with the best coffee so be patient as you wait for the arrival of the freshest roasted coffee…ever.
We carefully select green coffee beans from around the world and roast them to perfection in our very own small batch roaster. Our beans come from places like Colombia, Brazil, Guatemala, Ethiopia, and even Peru. We sell single origin as well as custom signature blends that will delight your taste buds.
Our coffee is available in whole bean or ground. For a current coffee list of available coffees and information on how to order, please scroll below. Our coffee is always shipped or delivered with a free small treat to enjoy with your coffee.
Coffee trees grow today as they have for centuries in the Ethiopian highlands where the legend of Kaldi, the goat herder, originated. Though we will never know with certainty, there probably is some truth to the Kaldi legend.
It is said that he discovered coffee after noticing that his goats, upon eating berries from a certain tree, became so spirited that they did not want to sleep at night.
Kaldi dutifully reported his findings to the abbot of the local monastery who made a drink with the berries and discovered that it kept him alert for the long hours of evening prayer. Soon the abbot had shared his discovery with the other monks at the monastery, and ever so slowly knowledge of the energizing effects of the berries began to spread. As word moved east and coffee reached the Arabian Peninsula, it began a journey which would spread its reputation across the globe.
Today coffee is grown in a multitude of countries around the world. Whether it is Asia or Africa, Central or South America, the islands of the Caribbean or Pacific, all can trace their heritage to the trees in the ancient coffee forests on the Ethiopian plateau.
All coffee is packaged as 1 lb (16 oz) in a heat sealed re-closeable bag for freshness.
All coffee is $15.00 per pound. Shipping NOT included. Coffee list subject to change with availability of coffee.
Supremo is the highest grade of Colombian coffee beans. This is the coffee that off-the-shelf brands are trying to emulate when they offer “100% Colombian” blends, and not one of them comes close to the quality of a fresh roasted Colombian Supremo bean. These large beans create a medium bodied and sweet tasting coffee with a rich flavor and aroma.
Costa Rican/Brazilian/Colombian Decaffeinated
Depending on availability we usually carry one of these as our decaf offerings. All are single origin coffees using the swiss water process to extract the caffeine from the bean. Brazil offers a classic profile of a bean whereas Costa Rica has a full bodied taste that rivals other countries. Colombian provides a rich flavor.
From the volcanic southern regions of Guatemala. This coffee has a spicy flavor with a fair amount of acidity, and can be quite strong. This bean is a popular choice to make some of my signature blends. It is diverse in taste and provides perfect match ups to other beans.
Brazil is the largest coffee producer in the world, and offers beans to fit just about every taste. Brazil Santos is typified with a very mild body and low acidity. One of my favorites.
Ethiopian beans feature a fragrant aroma with hints of citrus and floral undertones. The subtle fruity taste of this bean is accompanied by a moderate acidity and light body. One of my favorites.
Sumatra Mandheling coffee has long been distinct for its earthy, savory, somewhat vegetal or herbaceous characteristics, in part contributed by the climate and the mix of varieties grown, but also due to a specific post-harvest processing style. Mandheling is one of the common four types of Sumatra coffee. While most coffee is named after the growing region, or the country, Mandheling coffee is named after the Mandheling people that traditionally farmed and processed the coffee beans.
Coming from Africa, Tanzania Peaberry is a customer favorite for its toffee flavor highlighted by floral notes. With its relatively close proximity to Ethiopia, and its shared border with Kenya, some of Tanzania’s population has had a long history and culture relationship with coffee, namely the Haya people, for whom the plant was not used so much as a beverage as a chewed fruit. The term peaberry refers to a single oval bean that sometimes appears inside the coffee cherry in place of the usual two flat-sided beans. The smaller, denser peaberries are thought to have a higher potency of flavor
Spring Time Blend (Available 3-1-24 to 6-20-24)
We celebrate Spring with this nice combination of our exclusive beans. The flowers are blooming and the birds are singing as we leave Winter behind and look forward to outdoor activities. This blend provides a perfect balance to your day with a mild body.
California Dreamin Summer Blend
(Available 6-1-24 to 9-22-24) The sounds of Summer are all around us; the beach, seashore, great music, picnics, swimming, warm days and cool nights. Celebrate Summer with a coffee blend just as good that reflects the season. A blend of two of our most popular beans.
Autumn Harvest Blend (Available 9-1-24 to 12-21-24)
The weather is getting cooler, the leaves are changing colors, and it is a perfect time for a great coffee to celebrate the Fall season. This signature blend of two specialty beans provides one with a balanced cup of fresh roasted coffee that reminds you of the cool crisp days of autumn.
Wacky Winter Blend (Available 12-1-23 to 3-19-24)
A blend of coffee that is perfect for the Winter and its Wackiness. Warm up with a cup of this fine blend of our favorite beans that brings back memories of winters past that may include building a snowman, sledding, skiing, snowboarding, and sitting by the fireplace.
Bennington Blend (The Original Signature Blend)
The perfect combination of Guatemalan, Ethiopian, and Brazilian beans, this favorite of many people and the first signature blend created by myself pleases everyone who ventures to try it.
After the careful selection of a Central American bean and an African bean, we decided to combine their properties to bring you a coffee that can not be subdued or overcome; a coffee that is unconquerable. This is an anytime, all around coffee. It’s just right. It’s inDOMitable!
Half Caff Blend (50% Decaf)
Looking for something with half the caffeine but with a great bold coffee taste? You found it! We blend premium Decaffeinated beans with Colombian Supremo beans to provide you with a refreshing cup of coffee that tastes like no other. And it’s only half the caffeine. Great combination.
Amish Country Blend (created in 2023)
Our research took us to choose two distinct beans that separately have their own flavor and country of origin but combined provide the feeling of enjoying a cup of coffee while sitting on a country porch while looking over acres of farmland that lies ahead of you. A sipping coffee mildly roasted that is gentle to the mind and your experience as you begin your day in a simple lifestyle without distractions and stress.
Roaster’s Choice Blend (NEW for 2024) Limited
Years have been spent in the creation of a blend discovered through careful selection of quality coffee beans grown in countries separated by 5,000 miles. This combination ensures a delicate blend that is both smooth and satisfying and is limited in both acquisition and distribution. A coffee that brings distinction and character and only available a few times a year.
Dominic is happy to create custom signature blends for you! Past blend creations included those for businesses, weddings, parties, organizations, colleges, and special events. There is a minimum required for custom products.
Please complete the form below to contact Dominic.
Dominic is available for speaking engagements concerning the origin of coffee as well as the coffee roasting process to groups, clubs, and organizations.
Free Local delivery to Lebanon County or as previously arranged.
Submit the form below to order or send the same information to firstname.lastname@example.org or 717-866-2401. Your order will be sent to Dominic and he will be in touch. Once order is complete, you will be notified after it is shipped with total amount due including shipping. Coffee list subject to change with availability of coffee.
All coffee is $15.00 per pound. Shipping NOT included. All coffee comes in 1 lb bags as whole bean or ground.
Coffee availability is subject to change.